Author Archives: Avtar Singh Rana

Bhuna Gosht or Mutton Bhuna is a traditional Indian Mutton delicacy usually made with goat’s mutton. To make this dish, mutton is cooked with a blend of different spices which adds to the richness of the curry. This is most splendid dish which has very unique taste and the richness melange of the spices makeContinue reading “Chef’s Nectar, “ Bhuna Gosht” best Mutton dish !🥂👌😋”

Stuffed Aubergine/ Bharwan baingan made by simmering small eggplants in a spicy onion masala. Curried eggplants are a favorite dish with many Indians especially from Punjab and enjoy them often with rice or Naan, paratha or roti. In India, each region has their own way of cooking this dish. And you will for sure loveContinue reading “Chef’s Nectar, “ Bharwan Baingan Curry” you will feel in ❤️with this delicacy !”

Keema is a dish made of minced meat, onions, tomatoes, spices & herbs. This is a delicious dish which be eaten with rice, or can be stuffed in sandwiches, wraps & naan. Very much popular in the north and Arabian countries. Ingredients for making the Bhuna Mutton Keema 300 grams mutton keema 2 tbsps oil/GheeContinue reading “Chef’s Nectar, “Bhuna Mutton Keema” delicious 🥰”

Chicken kali mirch is also called as Black pepper chicken curry or murgh kali mirch. It is delicious peppery curry of marinated chicken cooked in black pepper yogurt gravy. The peppery black pepper chicken curry is called as kali mirch chicken as well this is no doubt one of the best chicken preparation. Ingredients forContinue reading “Chef’s Nectar, “Murgh Kali Mirach””

One of my favorite sweet, Besan Ke Ladoo ❤️ As a kid I ❤️ too much sweets as I grew up. With these delicacies as my mother used to cook for my brother and sister, I fell in the love for these Ladoos and always demand for it every now and then. At that timeContinue reading “Chef’s Nectar, “ Besen Ke Ladoo” Alisha’s Favourite !”

Healthy Sugar Free Wheat Ladoo, which every one would love to eat, best source of protein bite along with breakfast. Enjoy the simplicity of this nutritious sweet 🥰👍 These Ladoo are made with wheat,walnuts and dates, there is no ghee and no white sugar in this preparation. A very healthy and easy dessert which kidsContinue reading “Chef’s Nectar, “ Healthy No Sugar, Wheat Ladoo””

Bhuna Murgh/ Chicken is typically Punjabi dish which has its own way of cooking, every chef has there on style of making this dish with fresh and aromatic spices. This dish has great taste and texture which you will love to have during any special event or family gatherings. This aromatic dish will surly wonContinue reading “Chef’s Nectar, “ Bhuna Chicken” Rara Murgh !😋”

Paneer kofta Curry is a rich dish made of rich ingredients and very much nutritious, it is the mixture of cottage cheese/ Paneer which is combined with cashew nuts, Almonds and aromatic herbs and spices. It is been prepared on the special occasions or during the family gatherings. You can enjoy this fabulous dish withContinue reading “Chef’s Nectar, “ Paneer Kofta Curry” 😋😋”

Egg curry Anda curry have so many different versions, A dish which every one like the most, A spicy, flavorful, and easy Indian Egg Curry with hard boiled eggs cooked in aromatic, pungent and hot Indian spices with palak/ Spinach and coconut. This dish is very much common and popular in the Maharashtra and KonkaniContinue reading “Chef’s Nectar, “Kolhapuri Palak/Spinach Egg Curry” A pungent dish which will win your heart with love!❤️”

Aubergine/ eggplant/ Baingan there are some names of this king of vegetable, Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish in North India and one of my personal favorite, this dish best accompanied with Naan, Kulcha, paratha or Roti. Ingredients for making the Baingan ka Bartha ForContinue reading “Chef’s Nectar, “Baingan ka Bartha” oye hoe Punjabi !”