Ingredients for making the Ras Malai for chenna / paneer 1 litre milk, full cream cows milk 2 tbsp lemon juice 1 cup water for sugar syrup: 1½ cup sugar 8 cups water for Making of Rabdi 1 litre milk, full cream cows / buffalo milk ¼ cup sugar½ tsp cardamom powder 2 tbsp saffronContinue reading “Ras Malai, Traditional Indian Dessert”
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Caramel Rolls
Ingredients for making the Caramel Rolls Dough: 3/4 cup water 2 tbsp butter 2 cups white bread flour 2 tbsp white sugar 1 1/2 tbsp nonfat dry milk powder 1 tbsp fast-rising dry yeast 1/2 tbsp salt for Sauce 1/2 cup brown sugar 1/4 cup light corn syrup 1/4 cup butter 1/4 cup chopped pecansContinue reading “Caramel Rolls”
Chef Special Cinnamon Roll
Ingredients for cinnamon roll 2 cups (345g) refined flour 1/4 cup (50g) granulated sugar 1 tsp salt 1/4 tsp instant yeast (1 packet) 1/2 cup (120ml) milk 1/4 cup (60ml) water 3 Tbsp unsalted Butter 1 large egg for filling 3 Tbsp (45g) unsalted butter 1 Tbsp ground butter 1/4 cup granulated sugar Icing to decorateContinue reading “Chef Special Cinnamon Roll”
Blueberry Danish
INGREDIENTS FOR MAKING THE DANISH 1 x 375g Packet Carême Butter Puff pastry, defrosted 250g cream cheese 80g caster sugar 1 egg 1 tsp vanilla extract Zest of 1 lemon 2 x 125g punnet blueberries 1 egg beaten 2 tbsp blueberry glaze METHOD OF MAKING Preheat oven to 200c fan-forced (220c non-fan). For the fillingContinue reading “Blueberry Danish”
Kiwi Muffins
Ingredients for making the kiwi Muffins 4 kiwi (medium size) peeled and diced to 2 tbsp chocolate flakes 1 cup total4 cups all-purpose flour 2 tbsp baking powder1 tsp salt 1 cup granulated sugar 1/2 tsp cinnamon 2 egg slightly beaten 2 cups milk 2 tsp vanilla extract 1/2 cup canola sugar for dusting MethodContinue reading “Kiwi Muffins”
Strawberry Muffins
Ingredients for making the muffins 2 cups all purpose flour, plus 6nos glazed strawberries 2 tsp baking powder 3/4 tsp salt 1 stick or 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1-1/2 tsp vanilla extract 1/4 tsp almond extract 1/2 cup milk 2-1/4 cups diced strawberries, from 1 pint, dividedContinue reading “Strawberry Muffins”
Chocolate Donuts, Kid’s Favorite
Ingredients for Chocolate Donuts Chocolate Donuts: 1 cup refined flour 1/4 cup unsweetened cocoa powder 1/2 teaspoon baking soda 1/8 teaspoon salt 1/2 cup buttermilk 1/2 cup granulated sugar 1 large egg 2 tablespoons melted butter 1 teaspoon vanilla For Chocolate Glaze 1 cup powdered sugar 3 tablespoons unsweetened cocoa powder 1/2 teaspoon vanilla 3-4Continue reading “Chocolate Donuts, Kid’s Favorite”
Blueberry Donuts
Ingredients of the Blueberry Donuts 1/4 cup milk 1 tsp white or apple cider vinegar 1/4 tsp pure vanilla extract 1/3 cup pure maple syrup or agave or honey 3 1/2 tbsp oil 1 cup refined flour 1/4 tsp salt 1 tsp baking powder A pinch of cinnamon powder 1/2 cup blueberries mix (Available inContinue reading “Blueberry Donuts”
Gajar Ka Halwa; Innovation of Punjab
“Gajar Ka Halwa “One of the most popular Indian dessert, which is originated in Punjab, it is a delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family. mostly been made of Grated carrots, milk, sugar and nuts are stirred and cooked together.Continue reading “Gajar Ka Halwa; Innovation of Punjab”
Makkar Sakranti Punjabi Dal Khichdi
Ingredients for making the Dal Khichdi 1 Cup Basmati Rice 1/2 Cup Chilka Urad Dal/Split Black Gram Lentil 1 Tbsp Desi Ghee 1/4 tsp Hing/Asafeotida 1 Tsp Cumin Seeds 1 tbsp Ginger+Green Chilli paste/finely chopped 1/2 tsp Turmeric Powder 1 tsp Shredded Ginger 1 tsp freshly chopped Coriander Salt to taste Making of the DalContinue reading “Makkar Sakranti Punjabi Dal Khichdi”
Chefs Nectar 