Ingredients for making the chocolate Cookies 1 cup soft butter 1 1/2 cups white sugar 2 eggs 2 tsp vanilla extract 2 cups all-purpose flour 2/3 cup cocoa powder 3/4 tsp baking soda 1/4 tsp salt 2 cups semisweet chocolate chips 1/2 cup chopped walnuts (optional) Making of the chocolate cookies Preheat oven to 350Continue reading ““Double Decor Chocolate Cookies””
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Sweet Pongal with Beet root twist
Ingredients for Sweet Pongal ½ cup rice, soaked 15 minutes ¼ cup moong dal, soaked 15 minut 2¼ cup water 2 tbsp Beetroot paste (Boiled, roast and make paste) for jaggery water ¾ cup jaggery, gud ¼ cup water for frying dry fruits: 2 tsp ghee 10 whole cashew / kaju 2 tbsp raisins /Continue reading “Sweet Pongal with Beet root twist”
Jaggery Pongal, Sakkarai pongal, exotic sweet dish
Ingredients for making the sweet pongal for pressure cooking ½ cup rice, soaked 15 minutes ¼ cup moong dal, soaked 15 minutes 2¼ cup water for jaggery water ¾ cup jaggery, gud ¼ cup water for frying dry fruits: 2 tsp ghee 10 whole cashew / kaju 2 tbsp raisins / kishmish 1 clove /Continue reading “Jaggery Pongal, Sakkarai pongal, exotic sweet dish”
Fusion Pongal By Chef Avtar Singh Rana
Ingredients of Fusion Pongal 1 Cup Rice 1/2 Cup Yellow moong dal 1 tsp Black pepper 1 Green chilli 1 Ginger 2tsp Beet root paste 1 tsp Cumin seeds 4 Cup Curry leaves water To taste Cashew nuts 200 Gram Ghee To taste Salt Making of the Pongal Pour 100 gm ghee in a pressureContinue reading “Fusion Pongal By Chef Avtar Singh Rana”
Ras Malai, Traditional Indian Dessert
Ingredients for making the Ras Malai for chenna / paneer 1 litre milk, full cream cows milk 2 tbsp lemon juice 1 cup water for sugar syrup: 1½ cup sugar 8 cups water for Making of Rabdi 1 litre milk, full cream cows / buffalo milk ¼ cup sugar½ tsp cardamom powder 2 tbsp saffronContinue reading “Ras Malai, Traditional Indian Dessert”
“Golden Fried Crispy Prawns”
Ingredients for making the Golden fried prawns 6 No Prawn or Jumbo Prawn Tiger – (Cleaned and De-veined with tail) Salt Ginger garlic and paste for first marination Prawn Batter for 100 gm Maida – 100 gm Corn flour – 10 gms Baking Powder to taste Salt Refined oil for frying sweet chilli sauce 100Continue reading ““Golden Fried Crispy Prawns””
“Honey Chilly Potatoes without Sesame Seeds”
Ingredients for making the honey chilly Potatoes 4–5 medium Potatoes, peeled and cut into fingers, or can use mcain Fresh Fries Oil for deep frying First Coating 2 teaspoon Chilli powder 1 teaspoon Garlic Paste 1 teaspoon Red Chilli Paste 3 tablespoon Corn Flour 3 tablespoon All Purpose Flour 2 teaspoon Salt Second Coating 3Continue reading ““Honey Chilly Potatoes without Sesame Seeds””
Chefs Nectar 