Ingredients for the Idli For the sambar: 1 cup – tur dal, washed and soaked 3 cups – mixed vegetables of 1-inch size each (carrots, French beans, drumsticks, potatoes) salt to taste 1-1.5 inch – ball of black tamarind, seedless, soaked in 1 cup hot water 1/2 tsp – haldi/turmeric powder 1 tsp – redContinue reading “Idli with Sambar”
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Sticky Rice with Avocado & Roasted Chicken
Ingredients for making the sticky rice 2 cups long-grain glutinous rice 1 oz. roasted chicken with skin cut into dices 1 Tbs. toasted sesame oil 3 carrots, peeled and grated (11/2 cups) 1/2 Avocado cut into dices 1/2 cup roasted peanuts 1 tsp. finely grated fresh ginger 3 Tbs. vegetarian mushroom stir-fry sauce or sweetContinue reading “Sticky Rice with Avocado & Roasted Chicken”
“Authentic Hyderabadi Chicken Biryani”
ingredients of Hyderabadi Biryani Recipe | Hyderabadi Chicken Biryani Recipe:Half boiled rice layered with fried onions, mint, cooked mutton, sealed with dough and slow cooked ‘dum’ style. Ingredients of Hyderabadi Chicken Biryani 1 Kg Chicken 1 tbsp salt 1 tbsp ginger garlic paste 1 tbsp red chilli paste 1 tbsp green chilli paste (sauteed brownContinue reading ““Authentic Hyderabadi Chicken Biryani””
“Golden Fried Crispy Prawns”
Ingredients for making the Golden fried prawns 6 No Prawn or Jumbo Prawn Tiger – (Cleaned and De-veined with tail) Salt Ginger garlic and paste for first marination Prawn Batter for 100 gm Maida – 100 gm Corn flour – 10 gms Baking Powder to taste Salt Refined oil for frying sweet chilli sauce 100Continue reading ““Golden Fried Crispy Prawns””
“Honey Chilly Potatoes without Sesame Seeds”
Ingredients for making the honey chilly Potatoes 4–5 medium Potatoes, peeled and cut into fingers, or can use mcain Fresh Fries Oil for deep frying First Coating 2 teaspoon Chilli powder 1 teaspoon Garlic Paste 1 teaspoon Red Chilli Paste 3 tablespoon Corn Flour 3 tablespoon All Purpose Flour 2 teaspoon Salt Second Coating 3Continue reading ““Honey Chilly Potatoes without Sesame Seeds””
“Chef Special Fish N Chips”
Ingredients for Fish N Chips 4 large potatoes, peeled and cut into strips 1 cup all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 1 teaspoon ground black pepper 1 cup milk 1 egg 1 quart vegetable oil for frying 1 1/2 pounds cod fillets Add all ingredients to list Method of Making the fishContinue reading ““Chef Special Fish N Chips””
Chicken Roulade with saffron Risotto
Ingredients for Chicken Roulade 3 (6-ounce) boneless, skinless chicken breasts 4 teaspoons butter, softened ½ teaspoon ground sage ½ teaspoon fresh lemon zest 1 tablespoon chopped parsley 3 slices prosciutto 1 tablespoon olive oil ¼ teaspoon garlic salt ⅛ teaspoon ground black pepper 1 recipe Saffron Risotto Rounds (recipe follows) Garnish: fresh sage Instructions toContinue reading “Chicken Roulade with saffron Risotto”
“Khatta Meetha Sitaphal”
Ingredients of Khatta Meetha Kaddu 750 gm pumpkin (kaddu/sitaphal) 1/2 cup oil 1/8 tsp asafoetida (heeng) 1 tsp fenugreek seeds (methi dana) – roasted and pounded coarsely 1 tsp fennel seeds (saunf) – roasted and pounded coarsely 1 tsp cumin seeds (jeera) – roasted and pounded coarsely 1 Tbsp thinly shredded ginger 3-4 whole redContinue reading ““Khatta Meetha Sitaphal””
“Spaghetti Pomodoro”
Ingredients for making the pasta 3 Tbsp. kosher salt, plus more 1 28-oz. can whole peeled tomatoes 4 garlic cloves 3 Tbsp. extra-virgin olive oil, plus more Pinch of crushed red pepper flakes, plus more 3 basil sprigs, plus leaves for serving 1 lb. spaghetti 4½ oz. Parmesan, finely grated, divided (about 1 cup) 2Continue reading ““Spaghetti Pomodoro””
Kappa Maki Cucumber Carrot Roll
Ingredients for Making Kapa Maki 4 sheets of nori (dried seaweed), cut in half 6 cups prepared sushi rice 2 Japanese cucumbers, cut into long sticks Wasabi 5 gms Kikkoman soy 50 ml Sushi Vinegar 100 ml pickled Ginger 10 gms Steps to follow while making Sushi Put a piece of nori sheet on topContinue reading “Kappa Maki Cucumber Carrot Roll”
Chefs Nectar 