Ingredients for Chicken Roulade 3 (6-ounce) boneless, skinless chicken breasts 4 teaspoons butter, softened ½ teaspoon ground sage ½ teaspoon fresh lemon zest 1 tablespoon chopped parsley 3 slices prosciutto 1 tablespoon olive oil ¼ teaspoon garlic salt ⅛ teaspoon ground black pepper 1 recipe Saffron Risotto Rounds (recipe follows) Garnish: fresh sage Instructions toContinue reading “Chicken Roulade with saffron Risotto”
Tag Archives: chefsinsta
“Khatta Meetha Sitaphal”
Ingredients of Khatta Meetha Kaddu 750 gm pumpkin (kaddu/sitaphal) 1/2 cup oil 1/8 tsp asafoetida (heeng) 1 tsp fenugreek seeds (methi dana) – roasted and pounded coarsely 1 tsp fennel seeds (saunf) – roasted and pounded coarsely 1 tsp cumin seeds (jeera) – roasted and pounded coarsely 1 Tbsp thinly shredded ginger 3-4 whole redContinue reading ““Khatta Meetha Sitaphal””
“Spaghetti Pomodoro”
Ingredients for making the pasta 3 Tbsp. kosher salt, plus more 1 28-oz. can whole peeled tomatoes 4 garlic cloves 3 Tbsp. extra-virgin olive oil, plus more Pinch of crushed red pepper flakes, plus more 3 basil sprigs, plus leaves for serving 1 lb. spaghetti 4½ oz. Parmesan, finely grated, divided (about 1 cup) 2Continue reading ““Spaghetti Pomodoro””
Lebanese Exotic Mezze Platter
Ingredients of the Mezze Platter unlimited variation 2 baby eggplants, sliced lengthwise (1/2″ or so in width) Salt to taste Olive oil 100 ml Hummus 100 gms Moutabel 100 gms 1/2 bell pepper, any color, cored Tazaki 100 gms Babagnouj 100 gms 6 Campari tomatoes, quartered 6 Persian (baby) cucumbers, sliced into spears Pitted KalamataContinue reading “Lebanese Exotic Mezze Platter”
Murgh Korma/ Chicken in Buttery Creamy gravy
Safed Murg Korma / Chicken in White Gravy Considered to be one of the must try curries of India, Safed Murg Korma is primarily prepared with cashew nuts, poppy seeds, milk, ghee and yogurt. Here is how to make chicken in white gravy. My Granny special recipes which is famous all over the universe. IngredientsContinue reading “Murgh Korma/ Chicken in Buttery Creamy gravy”
Crispy fried Lobster Pepper and Salt
Ingredient for Lobster pepper and salt 2 live lobsters, each roughly 2 pounds in size 1 teaspoon kosher salt 3 egg whites 1 cup corn starch 4 cups peanut oil 2 tablespoons oil (reserved from the 4 cups) 12 scallions, cut in 2 inch lengths 1 1/2 tablespoon sea salt 1 teaspoon ground whiteContinue reading “Crispy fried Lobster Pepper and Salt”
Chefs Nectar 