Ingredients for making the fish 1/4 tsp onion seeds (kalonji)2 medium potatoes5 green chillies1 1/2 tblsp coriander seeds1 small sized fish (preferably rohu)3 tblsp mustard oil2 tsp turmeric powdersalt to taste 1 tsp cumin seeds Making of the Machar Jhol Clean, cut and take off fish head. Clean inside of the fish and wash thoroughly. CutContinue reading “Machar Jhol; Bangla Fish Curry”
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Sheem Bhaji- Bangladeshi mangetout saute
Ingredients for the Sheem Bhaji 375g of mangetout, ideally sheem (Bangladeshi mangetout) 2 tbsp of vegetable oil 1 medium sliced onions salt – to taste 1/4 tsp cumin powder 1/2 tsp turmeric powder 2 green chilies split length ways 5 nos garlic cloves Methods of making Sheem 1. Prepare the sheem by stringing them. SnapContinue reading “Sheem Bhaji- Bangladeshi mangetout saute”
Sticky Rice with Avocado & Roasted Chicken
Ingredients for making the sticky rice 2 cups long-grain glutinous rice 1 oz. roasted chicken with skin cut into dices 1 Tbs. toasted sesame oil 3 carrots, peeled and grated (11/2 cups) 1/2 Avocado cut into dices 1/2 cup roasted peanuts 1 tsp. finely grated fresh ginger 3 Tbs. vegetarian mushroom stir-fry sauce or sweetContinue reading “Sticky Rice with Avocado & Roasted Chicken”
“Authentic Hyderabadi Chicken Biryani”
ingredients of Hyderabadi Biryani Recipe | Hyderabadi Chicken Biryani Recipe:Half boiled rice layered with fried onions, mint, cooked mutton, sealed with dough and slow cooked ‘dum’ style. Ingredients of Hyderabadi Chicken Biryani 1 Kg Chicken 1 tbsp salt 1 tbsp ginger garlic paste 1 tbsp red chilli paste 1 tbsp green chilli paste (sauteed brownContinue reading ““Authentic Hyderabadi Chicken Biryani””
“Honey Chilly Potatoes without Sesame Seeds”
Ingredients for making the honey chilly Potatoes 4–5 medium Potatoes, peeled and cut into fingers, or can use mcain Fresh Fries Oil for deep frying First Coating 2 teaspoon Chilli powder 1 teaspoon Garlic Paste 1 teaspoon Red Chilli Paste 3 tablespoon Corn Flour 3 tablespoon All Purpose Flour 2 teaspoon Salt Second Coating 3Continue reading ““Honey Chilly Potatoes without Sesame Seeds””
Murgh Korma/ Chicken in Buttery Creamy gravy
Safed Murg Korma / Chicken in White Gravy Considered to be one of the must try curries of India, Safed Murg Korma is primarily prepared with cashew nuts, poppy seeds, milk, ghee and yogurt. Here is how to make chicken in white gravy. My Granny special recipes which is famous all over the universe. IngredientsContinue reading “Murgh Korma/ Chicken in Buttery Creamy gravy”
Crispy fried Lobster Pepper and Salt
Ingredient for Lobster pepper and salt 2 live lobsters, each roughly 2 pounds in size 1 teaspoon kosher salt 3 egg whites 1 cup corn starch 4 cups peanut oil 2 tablespoons oil (reserved from the 4 cups) 12 scallions, cut in 2 inch lengths 1 1/2 tablespoon sea salt 1 teaspoon ground whiteContinue reading “Crispy fried Lobster Pepper and Salt”
Chefs Nectar 