Now a days QSR concepts are very much in demand and people are love to have these mouth watering delights. Home made Mixed vegetable burger which kids would love, best for quick bites and for lunch boxes for the school for kids Ingredients for making the Burger 1 sliced onion 4 slices cheese slices 1Continue reading “MIXED VEGETABLE BURGER”
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Lamb Shank Mutton Biryani, Hyderabadi style
HYDERABADI DHUM BIRYANI (With Lamb Shanks) Ingredients for making the Biryani •Lamb Shanks – 3 (almost 1 kg)You can even use mutton with bone on – 1kg For marination of the meat Yoghurt – 200 gms. Juice of 1 lemon Ginger garlic paste – 2 tbsp. Salt – to taste Turmeric – 1/4 tsp. RedContinue reading “Lamb Shank Mutton Biryani, Hyderabadi style”
Battered fried Chicken Wings
Ingredients for making the crispy Chicken wings Spicy Chicken Seasoning 1 tablespoon seasoning salt 1 tablespoon crushed red pepper flakes 2 teaspoons black pepper 2 teaspoons cayenne pepper 2 teaspoons poultry seasoning 1 teaspoon lemon-pepper 12 whole chicken wings, cut in 1/2 at the joint Spicy Batter for frying 2 eggs 2 tablespoons hot sauceContinue reading “Battered fried Chicken Wings”
BAKED VEGETABLES WITH GARLIC BREAD
INGREDIENTS FOR BAKED VEGETABLES 2 potatoes, peeled and cut into cubes 4 carrots, cut into 1 inch pieces, or make designs 1 head fresh broccoli, cut into florets 4 zucchini, thickly sliced, Add spinach and corn as per your liking’s Salt to taste 1/4 cup olive oil 1 (1 ounce) package dry onion soup mixContinue reading “BAKED VEGETABLES WITH GARLIC BREAD”
Mixed Vegetable Pizza
Pizza Italia no one of the thin crust pizza with exotic greens and mixed cheese 6 servings as per your slices For the gluten-free dough; Ingredients; Quantity; Refined flour 270g baking powder 2 tsps Full fat Greek yogurt 300g Extra virgin olive oil 2 tbsps Salt 1 tsp Water Few tbsps You can make itContinue reading “Mixed Vegetable Pizza”
ROCK CORN TEMPURA WITH TENTASU SAUCE
Ingredients for making the rock corn Tempura 50 Gram Corn, boiled25 Gram Tempura flour10 Gram Nori sheet, chopped3 Gram Salt10 Gram Water2 Gram Garlic and 5 gms chopped spring onions50 Gram Oil (to deep fry)20 Gram Tentsuyu60 min · Making of Rock corn tempura In a sauce pan add water and bring it to boilContinue reading “ROCK CORN TEMPURA WITH TENTASU SAUCE”
GHOST KI SHAMI
Ingredients for making Ghost ki Shami 500 grams mutton mince1 cup chana dal1/2 teaspoon turmeric powder10 cloves garlic2 inch ginger 3 green chillies finely chopped1/4 pecans finely chopped 3 sprig mint leaves1 onions finely chopped approx 50 gms2 sprig coriander leavessalt to taste30 ml oil Whole spices:4 Red chillies 1 teaspoon black pepper powder5 cloves1/2Continue reading “GHOST KI SHAMI”
WASABI PRAWNS
Golden crispy prawns marinated with mayonnaise, egg whites with sweet tangy flavors of sugar & wasabi Chef exclusive recipe to enjoy with any sort of beverage weather Alcoholic or Non Alcoholic. Ingredients for Wasabi Prawns 400 gm prawns 1 egg whites 75 gm corn flour 200 ml mayonnaise salt as required 5 ml sesame oilContinue reading “WASABI PRAWNS”
Kurkurra Paneer
Ingredients for making the Kurkura Paneer Paneer 100 grams Plain cornflakes 3 tbsp Corn flour 2 tbsp Turmeric powder 1 tsp Red chilli powder 2 tsp Cumin powder 1 tsp Garam masala powder 1 tsp Chat masala 1 tsp Salt to taste Oil to fry Method of making Kurkura Paneer Cut paneer into small toContinue reading “Kurkurra Paneer”
Lamb Sliders
Ingredients for making the lamb Sliders 5 tablespoons olive oil 2 large shallots, minced Kosher salt and freshly ground black pepper Kosher salt and freshly ground black pepper 1 clove garlic, minced 1 pound ground lamb 1 teaspoon ground cumin 1 tablespoon ketchup 2 ounces Swiss or gruyere cheese, cut into eight 1/2-inch cubes 8Continue reading “Lamb Sliders”